Brewpubs
and Regional Cuisine of Northern Italy
September 15 - 25, 2010

The mention of Northern
Italy conjures up visions of vineyard covered hills, rocky coastline,
blue sea, grand cathedrals, fantastic food, great art, and wanderlust.
Add BEER and friendly Italian brewers and you have a truly special way
to experience a classic destination. Italy's northern provinces - Piemonte,
Liguria and Lombardia - and their principle cities - Torino, Genova,
and Milano - are rich in culture and culinary tradition, with distinct
histories, landscapes, and flavors. The three provinces are also home
to almost 100 small breweries, as well as famous wineries, mountain
dairies, family-run salumeri, age old olive groves, and traditional
aceteri (vinegar producers). On this trip we will gain delicious insights
into each as we focus on visits and tastings throughout the tour. Enjoy
guided city tours, spectactular scenery, small italian hotels, and exceptionally
friendly hosts, on this unique culinary beer tour in Italy. Many included
meals, a variety of interesting visits, travel by rail and private coach,
and Cinque Terre park passes are included. Our 2009 test trip was a
huge success, join us in 2010!
For Registration Policies
& Details: Click Here.
Wednesday, September 15 – Travel
Day
There are a variety of gateways
to Northern Italy, including Milan, Genoa, Pisa, or even Rome. Monterosso
Al Mare is easily accessible by rail, and the hotel is a 3 minute walk
from the station.

Thursday, September 16 -- Arrive in
Monterosso Al Mare , Welcome Dinner, Drinks by the Sea
The Cinque Terre, including
Monterosso al Mare, are 5 villages built into the rocky cliffs along
the Ligurian Coast. They entire area is a national park and the long-
isolated villages are connected by ancient foot paths and walkable in
a few hours. Upon arrival at our hotel (a short walk from the train
station,) in Monterosso, we'll gather for a welcome drink and short
introduction to the area and the activities during our first two days.
We'll enjoy a Welcome Dinner this evening. Overnight
in Monterosso Al Mare.
Friday, September 17 -- Exlpore
Cinque Terre
Today is completely
open to explore any or all of the 5 villages. Visits can be made via
rail, ferry or foot, or any combination as part of the included park
pass. Bands of like minded merry makers will be sighted, here and there.
Local seafood and white wines are outstanding! There are a handful of
places with good beer, and many places offering spectacular views and
excellent local specialties. Overnight in Monterosso Al Mare.
Saturday, September 18 -- Morning
Free in CT, Train to Genoa, Montegioco Beer Dinner
The morning is free
to shop, take pictures, or explore more of this beautiful area until
we head North to Genoa and beyond. After time to check-in to our hotel
in the heart of Genoa, we'll board our coach to travel further north.
Our first stop is Birrificio Busalla for a sampling of beers, local
salumi and foccacia. Continue to the country-tavern Locanda del Grue,
where the chef will create an inspired regional menu just for us, using
the award winning beers of Montegioco as a base. The Mastro Birraio
from Birrificio Montegioco, Riccardo Franzosi, will likely join us for
dinner, and select the beer pairings for the evening.
We may even enjoy a late night brewery tour. Late return to Genoa. Overnight
in Genoa.
Sunday, September 19 -- Guided
morning walking tour, Harborside Lunch at Bicu, Free afternoon in Genoa
This morning we'll
have guided walk around Genoa, followed by a harborside lunch
at Bicu, with their interesting beers (including one with basil) and
fine Genovese fare. The remainder of the day is free to explore and
beer hunt. There is a lot to do and see, including one of the worlds
best aquariums, a huge medieval center, churches, piazzas, and many
a fine place to sit and sip. Overnight Genova
Monday, September 20 -–
Olive Oil Museum, Chevalier, Pizza, Vernante, Troll
Today we'll drive along
of the Ligurian coast to Imperia for a visit to their Olive Oil Museum.
After some time to explore the rich history of olives in the region,
we'll continue the short way to Diano Marina, home of Birrificio Chevalier.
We will have a short brewmaster hosted tour of the compact brewery,
and then visit a local reataurant for a beer lunch
along the Italian Riviera. We will also learn a little about pizza making
(and eating) from a world champion pizza maker, who happens to be the
father of the brewer. Next it is on to the mountain town of Vernante,
where we will spend the night. After time to check-in to the hotel we
will make the short trip up the valley to Birra Troll -- to eat, drink
and be merry in their brewpub in the mountains. Overnight in Pinocchio-land,
the town of Vernante.

Tuesday, September 21–-
Mountain Dairy, to Alba, Baladin Beer Dinner
This morning we will
travel up into the mountains to a visit family-owned Piemontese cheese
maker. We will learn about the age old practice and taste the fruits
of the labor in the beautiful Maritime Alps. The afternoon is free to
explore the small town of Vernante, with its ruined castle, river walk,
and Pinocchoi murals that tell the true story of the famous puppet.
This afternoon we'll travel to Piozzo and Le Baladin for a thorough
tasting and dinner in their pub. After dinner, we continue
to Alba, our home for the night. Overnight in the truffle capital and
home of Nutella (it smells like chocolate if the wind is right) -- Alba.

Wednesday, September 22 --
Free morning in Alba, Fontanafredda Lunch, Vinegar Producer Visit, Evening
Free in Torino
This morning is free
to explore the beautiful city of Alba, gateway to the Langhe. At midday,
we'll travel by coach to nearby winery, Fontanafredda, whose barrels
are aged in a former castle. We'll have a lunch of
local specialities and a tour or their impressive cellars before traveling
on to discover the secrets of vinegar at a nearby aceteri.
Coninue to Torino after the visit. The evening is free to explore the
capital of Piedmont. Overnight Torino.
Thursday, September 23 -–
Morning guided tour, Eataly, Free day in Torino
This morning, we'll
start with a local guide for tour of Torino's main attractions and historic
center. The tour will end at Eataly, where lovers of all things gourmet
can indulge in just about anything edible. The afternoon and evening
are free to explore and enjoy the city and its many offerings. Plenty
of food and culture to keep us busy until through the evening. A Brewpub
dinner perhaps... Overnight Torino.

Friday, September 24 –-
Milano
This morning, bright
and early, we move on to Milan for a full day to eat, shop and explore.
Milan boasts its famed cathedral, the view from the top is impressive,
and there are all sorts of high end Italian merchandise to ogle. Some
brewpubs are open for lunch, but the day is free until this evening
when we'll meet in the hotel and head over to Birrificio Lambrate cucina
for our casual brewpub dinner with the locals. Overnight
Milan
Saturday, September 25 -–
Farewell Italy! Travel home.
There are multiple
transportation options to both Milan airports. Regular coach shuttles
depart from Milan Cantral Station. The hotel desk can help. Cheers!
Registration
Details
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Beer
Highlights:
Italian
Cuisine and Beer - Creative brewers are taking food and beer
(and you) to delicious places. Discover a wide variety of excellent
interpretations of classic beer styles. And great coffee, wine and food
are simply the norm in Northern Italy.
Cinque
Terre - Five lovely, Italian, seaside villages perched on the rocky
Ligurian coast are literally carved into the cliff offering stunnigly
beautiful testiment to the efforts those who built them. Eat, travel
from village to village, marvel at spectacular scenry, a great start
to our trip.
Genoa
- Home to a famous, historic, harbor, one the best aquariums
anywhere and the larget medieval quarter in Europe, Genoa has become
a great visitors city. Beautiful architecture, grand placaes, and pesto!
Vernante
- A mountain town, home to ski lodges, Pinocchio fame, and
one of the best brewpubs anywhere - Birra Troll
Alba
- A medieval gem at the gateway to the famed Langhe wine region.
The truffle capital of Piedmont, and a true epicurian paradise of local
specialties
Torino
- Grand squares, Rococo architecture, chocolate, laid back
but upscale, Torino is the commercial and cultural hub of Piedmont.
Home to the famed Shroud of Turin, famous art galleries, and the automotive
industry.
Good
folks to travel with who will share your ecclectic taste for
anti pasti, gelato, wine and excellent beer!Land
Cost:
$2,995
per
person, double occupancy
$635
single
room supplement
Trip
Price Includes:
9 nights
accommodation in fine, centrally located hotels, travel by private coach,
rail and public transportation, brewery visits, beer tastings, entrance
fees and tours as outlined in the itinerary, all breakfasts, 4 dinners,
3 lunches, and trip leadership.
Airfare
is not included in the trip price. The trip begins on Thursday afternoon
in the hotel lobby in Monterosso Al Mare.
For Registration Policies & Details: Click
Here.
Travel
Details:
Air Travel is not included.
Travelers are encouraged to use mileage awards, travel outside group
dates, or extend their stay to make the most out of the trip. Please
contact us to inquire about low fares from your city. Please
confirm the trip's operation before purchasing air tickets.
The trip officially begins
at the hotel in Monterosso Al Mare, specific details including a
map to the hotel, regional information and a detailed will be included
with your trip documents, which you'll receive 2 - 3 weeks before the
trip.
How we get around: For
all included excursions and visits, transportation will be included
as well. Within the cities, we will rely on walking and public transportation.
Travel between city and city will be done in our private motor coach
and/or by rail.
Please Note:
The overall
style of the trip is best suited for somewhat adventurous, beer-loving
travelers who want the camaraderie and structure of a tour, as well
as the opportunity to explore independently. Planned events and excursions
will, for the most part, be informal. Guided touring is generally the
exception, though travelers can always rely on the support and assistance
of the trip leader.
Please
note also, that this itinerary is subject to change based on brewery
availability, force majeur, acts of dieties, common sense or bad weather,
etc. Some breweries are often unable to commit to hosting groups until
a couple of weeks before we arrive. Any substitutions will be as good
or better than what we replaced. And don't worry, the beer will be great!
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